Coating food using electrostatics

Spice Application Systems Ltd (SAS) specialises in using electrostatic technology to apply flavourings, coatings, powders, additives, vitamins, spices and oils to a wide range of food and pharmaceutical products.

We have our own test facilities onsite and access to laboratory tests in one of the UK’s leading universities.

SAS’s equipment has already been installed by many of the world’s leading food processors across North America, South America, Europe, Africa, Asia, Australia and Oceania. (See our distributors).

In today’s health conscious environment, where application levels for oils, fats and sugars need to be tightly controlled, the accuracy of SAS’s equipment enables you to see exactly how much is being applied at any one time. Suitable products include, but not limited to, breakfast cereals, cheese, confectionery, meat, vegetables and pet food.

Visit the Your Product page for more information.

All SAS equipment conforms to powder and oil spraying standards for ATEX. Compliance details can be found in the relevant operating manuals.

To find out more about how SAS’s award-winning technology can help deliver these improvements in your business environment, email us or please read on.

Benefits of SAS electrostatic technology include:

Keeping you in control

  • significant short-term cost savings
  • 100% control of powder
  • cleaner working environment
  • reliable proven technology
  • comprehensive after-sales support

Greener end products

  • dust free working environment
  • dramatic reduction in powder usage
  • greater energy efficiency
  • improved product consistency
  • less product waste

Equipment tailored to your product…

We invest a lot of time understanding the needs of different areas of the food industry so our products can meet your exact needs. We can conduct a full trial of your product in our test facility. We can also lab test your product’s suitability using our partners at the University of Reading.

Click on your product below to find out which SAS equipment is suitable for your needs.

Exclusively designed for the food industry…

SAS electrostatic equipment meets or surpasses foodgrade equipment standards, including the following:

  • All of our plastics are food grade
  • All of our metalwork is 316/304 stainless steel
  • No reclaiming of food powder occurs
  • Compressed air is clean and dry
  • Fully ATEX compliant

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Why use electrostatics?

Understand how our cutting edge equipment works. Find out why it delivers a more efficient and consistent product.

SAS equipment in action

Our Electrostatic equipment can be retro fitted to existing machinery or fitted to our own complete drum system. This movie demonstrates our market-leading equipment consistently applying  cheese powder to popcorn.