Thank you to everyone who supported SAS at Gulfood, Interpack and Snackex.
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By admin, on October 10th, 2011
Spice Application Systems has announced plans to expand into the USA and is actively looking for potential partners and distributors.
Managing director Peter King believes there are huge opportunities to grow electrostatics Stateside, capitalising on the success the company has achieved in mainland Europe.
“We’re keen to get together with like-minded companies who could work with us as . . . → Read More: SAS targets USA expansion
By admin, on October 10th, 2011
Spice Application Systems has been making the news in a number of food industry publications recently.
Snacks, the official journal of the European Snacks Association, featured SAS in a post Snackex review article in its Autumn issue, where Peter King talked about the large number of enquiries received on the stand.
Food Processing magazine reported on the company’s . . . → Read More: SAS makes the news
By admin, on June 30th, 2011
Immediate bookings for trials and a bulging enquiry book marked the end of a highly-successful trip to Snackex 2011 for Spice Application Systems (SAS).
As manufacturers look for more ways to save money and improve product quality, electrostatics is increasingly becoming the most sought-after technology thanks to its ability to offer true “wraparound” powder application and flavouring.
Leading . . . → Read More: Major boost for electrostatics at Snackex
By admin, on June 2nd, 2011
Visit Spice Application Systems (SAS) at Snackex 2011 on stand 407, where managing director Peter King will be talking about the benefits of electrostatics to apply flavours to a wide range of snacks.
SAS’s highly-developed processes and technology are especially suited to the snack industry’s increasingly complicated shapes and, thanks to the way electrostatics works, it provides . . . → Read More: Flavour to savour – visit Spice Application Systems at Snackex June 13-14
By admin, on June 2nd, 2011
New flavour application techniques and the launch of a lightweight drum proved a winning combination for Spice Application Systems at Interpack 2011.
The Dusseldorf show attracted buyers from around the world and saw managing director Peter King walk away with a large number of enquiries, declaring: “It was our best show ever.”
The Oxfordshire-based firm unveiled a new . . . → Read More: Bumper Interpack for electrostatics experts
By admin, on May 12th, 2011
Visit the SAS stand at Interpack 2011 until May 18
Spice Application Systems unveiled its latest electrostatic equipment for the food manufacturing industry at Interpack 2011, in Dusseldorf, Germany, which started on May 12 and runs until May 18.
These included a new spice coating conveying system for rice cakes, biscuits and similar products, plus a new-style . . . → Read More: See SAS in action at Interpack this week
By admin, on March 31st, 2011
Visit Spice Application Systems at Snackex 2011 on stand number 407
The drive for greater innovation in the snack market is creating problems for manufacturers when it comes to flavour application, according to one industry expert.
Peter King, managing director of UK-based Spice Application Systems (SAS), says the number of enquiries he receives from pasta snack manufacturers is . . . → Read More: Electrostatics – the simple solution for complicated snacks
By admin, on March 22nd, 2011
The increasing use of electrostatics to apply flavourings and powders on food production lines across the Middle East and Asia has signalled a boom time for UK manufacturer Spice Application Systems (SAS).
It’s less than six months since SAS opened an office in Dubai to act as a regional base for sales and equipment distribution throughout the . . . → Read More: Gulfood boosts Middle East sales success
By admin, on March 10th, 2011

Meet Peter King at Interpack 2011
MEDIA INVITATION – INTERPACK 2011
Dusseldorf, Germany – May 12 – 18
Peter King – one of the world’s leading experts on the use of electrostatic technology for the food and pharmaceutical industries will be available for media interviews at Interpack 2011.
To talk to Peter King and find out why electrostatics is . . . → Read More: Are you a member of the media – then find out more about electrostatics at Interpack 2011
By admin, on March 10th, 2011
 Visit Spice Application Systems at Interpack 2011 in Hall 04 at stand number 4F21
The cost savings delivered by the use of electrostatics in the food manufacturing industry have prompted a major increase in take-up of the technology.
UK-based Spice Application Systems (SAS), which has led the field in developing electrostatic equipment for the food sector, has seen . . . → Read More: Electrostatics booming as food manufacturers look for greater efficiency
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